Lunch Agenda is a virtual lunch date that offers us all a chance to be food activists. Kiko spent three years interviewing neighbors served by the Capital Area Food Bank about how they like to eat. She’s learned that in order for everyone in America to eat better, we need to listen to different perspectives from our own and pursue change on many levels. She’ll sit with doctors, parents, policymakers and more to hear their agenda for the food system, and will ask each guest for one action listeners can take to change things for the better.
This show records and broadcasts LIVE on Full Service Radio from the lobby of the LINE DC in Adams Morgan, Washington DC.
Through his New York Times columns, his 20 cookbooks and beyond, Mark Bittman has mastered the art of meeting the "student" where we are. His novel recipe formats--from the "Recipe Matrix" to "Vegan Before 6" to the "Choose Five" approach--have made cooking less intimidating, and more creative. In the last episode of Lunch Agenda's Fall "Teaching Food" series, Bittman reflects on his work as one of America's most famous teachers of home cooking.